Here is the latest on my edible garden! The beans are growing so fast! Those I started from seeds. I think I am done planting until the season really changes, aside from replacing herbs. I planted artichoke, beets, green beans, corn, chives, spinach, kale, cilantro, basil, mint, thyme, dill, oregano, lavender, and lettuce, and I can’t wait to harvest them!
- One girl, three boys and a house in beautiful Orange County, CA. Join us for some adventures, crafts, recipes, and lots of photos.
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