Last Thursday was St. Patrick’s Day. I was supposed to donate blood, and J and I have been dieting, so we were not about have corned beef and cabbage.

Cute dishtowels from Linda

I did decide to make cabbage at the last minute, only if I could make it in a healthy version of the Irish traditional way (no  bacon!). I think it turned out pretty well. I’m not sure what St. Patty’s is except a reason to drink…is it celebrated in Ireland, even?

What do you do for St. Patty’s?